• Euroboozer Blog

    Events, News & Musings

    Sat in the cosy Taproom at Liverpool’s Neptune Brewery on the afternoon of Friday March the 13th, I had no idea I was enjoying my last pint in a public place for almost four months. Nor did I realise that my trip to the wonderful Ship and Mitre the night before—where friends and I played darts...
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    How To Pre-Order... 1. Get your order back to us by 2pm FRIDAY 18th September. 2. Complete the excel order form, and return to us IN EXCEL FORMAT. 3. All orders emailed to orders@euroboozer.co.uk The excel sheet is macro enabled as we have a script to make the colourful order form easy to...
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    With the UK continuing to go cocktail crazy, some of the biggest names in beer have teamed up with a talented group of drink experts to showcase the ultimate arsenal of beer cocktails to enjoy before the summer fades. The beers used in the cocktails below include: Stiegl Grapefruit Radler (2%...
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    EDIT ** We're back to normal-ish trading now folks... to see our latest delivery days and availability click here Hi Guys We hope, more than ever, that blog finds you all safe and well at the moment.   Obviously, we’re feeling a lot of your pain at the moment but as we ‘settle into lockdown’...
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    When Mikkeller was established in 2006, it was done so out of what felt like necessity. A rebellion against the bland, mass-produced lagers of its native Denmark, under the banner of flavour and deliciousness. Back then, founder Mikkel Borg Bjergsø—who was working as a high school physics...
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    Mikkel Borg Bjergsø was a maths and physics teacher in Copenhagen. He lived a stones throw from the Carlsberg brewery but upon discovering US influenced IPA's he started homebrewing... Early on in Mikkel's brewing career the original Beer Geek Breakfast won Ratebeer's best stout (2006) which was...
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    January 23, 2020
    It's time for the first To Øl Pre-Order of 2020. Orders need to be back to us by Friday 31st January and we'll aim to have the beer in your cellars and fridges from the 12th February onwards (all deliveries should be out w/c 17th Feb latest). Download our order form, add your discount if you're...
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    Merry Christmas Guys!! I feel like the year has only just started to be honest and yet, I find myself writing another Christmas letter. I think this is the 16th one which I also cannot believe. I didn’t write one in the first year, it would have been like shouting in an echo chamber! We’re...
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    I remember my first beer from To Øl well. It was Sur Amarillo, a sour beer voluminously-hopped with the pithy, navel orange tinged notes of the eponymously named hop variety. It came in a 500ml can, which, somewhat remarkably, (especially when thinking about today’s market and brewers’ propensity...
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    All is quiet beneath the six gargantuan fermentation tanks at the Bohemia Regent brewery in Třeboň, to the far south of the Czech Republic. The complex network of pipes that twists beneath them is still in its symmetry. Barely a soul stirs at the brewery today, because once the beer is made,...
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